Ordering from

Brisas Latin Fusion

Tostones mini burger, coleslaw, cilantro crema and brisas salsa.

Beef, chicken and vegetables with cheese

Sweet chili sauce

8 pieces. Sweet chili mango, tamarindo habanero, buffalo or BBQ sauce

Passion fruit coconut sauce

Guacamole served with tri-color chips

Cole slaw and mango salsa

Fra diavolo with garlic bread

White wine sauce with garlic bread

Mixed green, tomatoes, red onions, cucumbers, balsamic vinaigrette

Spinach, mango, strawberries, red onions, gorgonzola cheese, walnuts, tropical dressing

Croutons, parmesan cheese, caesar dressing

Mixed green, tomatoes, cucumbers, red onions, cannellini beans, black olives, feta cheese, lemon vinaigrette

Carrots, potatoes, green peas, tortilla chips, and chopped cilantro

Raw tuna with Cole slaw, mango salsa, chili mango sauce and chopped cilantro.

Tempura fish tacos, served with coleslaw, pickled onions and cilantro cream.

Lettuce, cheese, Pico de Gallo and chimichurri sauce.

Mushroom, pickled onions, and chopped cilantro.

Served with guacamole, pico de gallo, and sour cream

Served with guacamole, pico de gallo, and sour cream

Served with guacamole, pico de gallo, and sour cream

Served with mashed potatoes and vegetables

Cheddar with cheese, spinach, vegetables, tostones and roasted habanero sauce

Served with fries and salad

1-Inch-thick pork chop served with yuca mofongo, vegetables and chimichurri sauce.

Served with mashed potatoes, vegetables, and mushrooms demi- glace sauce

12 oz skirt steak grilled to perfection served with yuca fries, vegetables, and chimichurri

Served with rice and beans

Fried boneless red snapper stuffed with seafood rice

8 oz salmon filet seared and served with garlic mashed potatoes and spinach. Bell pepper sauce

Mashed potatoes, vegetables, and mango salsa

Whole marinated red snapper fried, served with tostones and salad with tropical dressing

Jumbo shrimps sauteed in a garlic sauce combined with chopped crispy chicharron and cheese

Roasted tomatoes habanero sauce, onions, peppers, chorizos, served over tostones

Served with roasted sweet potatoes, mis green salad with tropical dressing, bell pepper sauce on the side,

Steak and shrimp mashed potatoes and spinach

Steak and lobster served with mashed potatoes and spinach.

Our Peruvian style rice with chicken, shrimp, vegetables, maduros, and one sunny-side-up egg.

Fish, shrimp. clams, mussels, calamari, chorizo, chicken and yellow rice.

Braised lobster tail served with mushroom and corn risotto

Sauteed teriyaki chicken with scallion and sesame seeds, served with veggies teriyaki fried rice.

Juicy and tender steak seared, served with house soy sauce, tomatoes, onions, scallions, fries , one egg sunny-side-up, and yellow rice on the side.

Served with yellow rice, beans, corn tortilla, guacamole and pico de Gallo.

Served with yellow rice, beans, corn tortilla, guacamole and Pico de Gallo.

Served with yellow rice, beans, corn tortilla, guacamole and pico de Gallo.

Served with yellow rice, beans, corn tortilla, guacamole and pico de Gallo.

Variety of meats, (steak, chorizos and chicharron), maduros , avocado, home made arepas, one sunny-side-up egg, white rice and red beans.

Rigatoni tossed in a creamy bolognese sauce with ground beef, topped with ricotta cheese

Grilled shrimps with green fettuccini in a pesto sauce

Cheddar cheese, caramelized onions, cilantro cream, and brisas salsa in a wedge roll

Swiss cheese, pork, mustard and pickles

8 oz prime ground beef, bacon, fried cheese, maduro, lettuce, and parmesan fries

Organic chicken breast chunk grilled tossed with chopped romaine lettuce, shaved parmesan creamy caesar dressing in a warm flour tortilla

Crispy fried chicken tender with melted (3) cheese blend crispy, iceberg lettuce, tomatoes, guacamole, drizzled with house ranch dressing in a warm flour tortilla

Vanilla ice cream berry sauce

Cheesecake cinnamon, sugar, and vanilla ice cream